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Published on: July 28, 2022
[Long-term health effects of infant feeding practices]
1Zakład Promocji Karmienia Piersia, Instytut Matki i Dziecka, Kasprzaka 17a, 01-211 Warszawa, Poland. breastfeed@imid.med.pl
Insights
Breastfeeding promotes infant health and intellectual development, reducing chronic disease risk. Early supplementation and artificial feeding are identified risk factors for multifactorial diseases.
Area of Science:
- Pediatrics
- Public Health
- Nutrition Science
Context:
- Infant feeding practices significantly impact long-term health outcomes.
- Artificial feeding and early breastfeeding supplementation are linked to chronic disease development.
- Breast milk is crucial for cognitive development throughout life.
Purpose:
- To highlight the critical role of breastfeeding in infant and child health.
- To identify artificial feeding and early supplementation as risk factors.
- To present recommendations for improving infant feeding practices in Poland.
Summary:
- Research indicates infant feeding influences chronic diseases from childhood to adulthood.
- Breast milk feeding is associated with enhanced intellectual development.
- Evidence supports breastfeeding's role in health programming.
Impact:
- Informing healthcare standards and policy recommendations for infant nutrition.
- Emphasizing the importance of breast milk for lifelong health and development.
- Guiding changes in infant and young child feeding practices in Poland.
Abstract:
A growing body of research suggest that infant feeding can influence the prevalence of several chronic diseases of childhood, adolescence and adult life. Artificial infant feeding and too early supplementation of breastfeeding have been identified as a risk factors for different multifactorial diseases. Breast milk feeding promotes better intellectual development from early childhood trough the later life. As a genetic predisposition and environmental factors are understood more completely, the evidences for the role of breastfeeding in health and development is becoming more important for programming health care and standards. Recommendations of the necessary changes in the infants and young children feeding practices in Poland are presented.
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