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09:33
Imaging Approaches to Assessments of Toxicological Oxidative Stress Using Genetically-encoded Fluorogenic Sensors
Published on: February 7, 2018
Iron, free radicals, and oxidative injury
1University of Colorado Health Sciences Center, Denver, CO 80262, USA. joe.mccord@uchsc.edu
The Journal of Nutrition
|October 30, 2004
Abstract
No abstract available in PubMed .
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