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Assessing temporal changes in genetic diversity of maize varieties using microsatellite markers
V Le Clerc1, F Bazante, C Baril
1Laboratoire BioGEVES, Unité expérimentale du Magneraud, Saint-Pierre d'Amilly, BP 52, 17700, Surgères, France.
Summary
Genetic diversity in French maize cultivars has decreased by approximately 10% over the last five decades. This study highlights the need for French maize breeders to broaden the genetic base of their breeding programs to maintain diversity.
Area of Science:
- Agricultural Science
- Genetics
- Plant Breeding
Background:
- Maize (Zea mays L.) is a vital global crop.
- Understanding genetic diversity in cultivars is crucial for sustainable breeding programs.
- French maize cultivars have evolved over the last five decades, necessitating an assessment of their genetic makeup.
Purpose of the Study:
- To quantify and compare genetic diversity among maize cultivars from different historical periods in France.
- To assess the genetic differentiation between these historical maize groups.
- To provide insights for future French maize breeding strategies.
Main Methods:
- Fingerprinting of 133 maize varieties using 51 simple sequence repeat (SSR) markers.
- Grouping varieties into four distinct historical periods.
- Computation of allelic richness, Nei's unbiased heterozygosity, and analysis of molecular variance (AMOVA).
Main Results:
- A total of 239 alleles were identified across all varieties.
- Genetic diversity (Nei's unbiased heterozygosity) ranged from 0.56 to 0.61, with the highest in the earliest period.
- Most genetic diversity (H(S)=0.57) was found within periods, with low differentiation among periods (G(ST)=0.04).
- A significant, though low, genetic differentiation was observed between periods, except for the last two.
- A 10% reduction in genetic diversity was noted in pre-1976 cultivars compared to post-1985 cultivars.
Conclusions:
- French maize cultivars have experienced a reduction in genetic diversity over the last five decades.
- Low genetic differentiation among recent cultivars suggests a narrowing of the genetic base.
- Breeders should prioritize expanding the genetic diversity in future French maize breeding programs.