Jove
Visualize
Contact Us

Related Experiment Videos

The thioredoxin h system: potential applications.

P Joudrier1, M F Gautier, F de Lamotte

  • 1UMR PIA (CIRAD-INRA-ENSA), 2, Place Viala, 34060 Montpellier cedex, France. joudrier@ensam.inra.fr

Biotechnology Advances
|December 22, 2004
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Biochemical characterization of lines descended from 8x triticale x 4x triticale cross.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2013
Same author

Linkage between RFLP markers and genes affecting kernel hardness in wheat.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2013
Same author

[Not Available].

Annales de genetique et de selection animale·2012
Same author

Alert management for home healthcare based on home automation analysis.

Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference·2010
Same author

[Food safety of GMOs].

Journal de la Societe de biologie·2010
Same author

Single step purification of a series of wheat recombinant proteins with expanded bed absorption chromatography.

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences·2005
Same journal

Enzymes for CO<sub>2</sub> fixation: Discovery, engineering, and applications.

Biotechnology advances·2026
Same journal

Technological advances in extrachromosomal circular DNA detection.

Biotechnology advances·2026
Same journal

Codon compression and novel codon creation for multiplex non-canonical amino acid incorporation.

Biotechnology advances·2026
Same journal

Toward next-generation biosurfactants: Engineering rhamnolipid production from safe chassis design to scalable bioprocessing.

Biotechnology advances·2026
Same journal

Advances and challenges in alternative proteins: From biotechnology to sustainable food production.

Biotechnology advances·2026
Same journal

Recent advances in the microbial production of L-arginine and its derivatives using engineering Corynebacterium glutamicum and Escherichia coli.

Biotechnology advances·2026
See all related articles
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

The thioredoxin h system reduces protein disulfide bonds, impacting enzyme activity and plant development. This protein modification technology enhances wheat dough and alters immune responses.

Area of Science:

  • Biochemistry
  • Plant Science
  • Immunology

Background:

  • The thioredoxin h system is a key cellular regulator involved in redox processes.
  • It influences protein structure by reducing disulfide bonds, affecting enzyme activity and biological functions.
  • This system plays a role in plant growth, development, and stress responses.

Purpose of the Study:

  • To investigate the functional role of the NADP-dependent thioredoxin h system in plants.
  • To explore its potential applications in improving crop quality and modifying immune responses.

Main Methods:

  • Creation of transgenic barley and wheat expressing the thioredoxin h system.
  • Analysis of protein disulfide bond reduction and its impact on protein structure.
  • Evaluation of effects on dough properties and IgE immune system accessibility.

Related Experiment Videos

Main Results:

  • Transgenic plants confirmed the functionality of the NADP-dependent thioredoxin h system.
  • Demonstrated ability to strengthen wheat dough, improving breadmaking quality.
  • Showed a decrease in epitope accessibility, suggesting modulation of immune responses.

Conclusions:

  • The thioredoxin h system offers a viable strategy for enhancing wheat breadmaking quality.
  • Modulating this system can alter protein structure and potentially influence IgE-mediated immune responses.
  • Transgenic approaches are effective for studying and applying the thioredoxin h system's capabilities.