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Structural and kinetic effects of mobile phone microwaves on acetylcholinesterase activity
Mario Barteri1, Alessandro Pala, Simona Rotella
1Dipartimento di Chimica- Università degli Studi di Roma "La Sapienza" Piazzale Aldo Moro 5, 00185 Roma, Italy. mario.barteri@uniroma1.it
Abstract:
The present study provides evidence that "in vitro" simple exposure of an aqueous solution of electric eel acetylcholinesterase (EeAChE; EC 3.1.1.7.) to cellular phone emission alters its enzymatic activity. This paper demonstrates, by combining different experimental techniques, that radio frequency (RF) radiations irreversibly affect the structural and biochemical characteristics of an important CNS enzyme. These results were obtained by using a commercial cellular phone to reproduce the reality of the human exposition. This experimental procedure provided surprising effects collected practically without experimental errors because they were obtained comparing native and irradiated sample of the same enzyme solution. Although these results cannot be used to conclude whether exposure to RF during the use of cellular phone can lead to any hazardous health effect, they may be a significant first step towards further verification of these effects on other "ex vivo" or "in vivo" biological systems.
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