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The Effect of the Application of Thyme Essential Oil on Microbial Load During Meat Drying
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The Effect of the Application of Thyme Essential Oil on Microbial Load During Meat Drying

Published on: March 14, 2018

Antibacterial properties of essential oils from Thai medicinal plants

Bhusita Wannissorn1, Siripen Jarikasem, Thammathad Siriwangchai

  • 1Department of Biotechnology, Thailand Institute of Scientific and Technological Research, Technopolis, Klong-Luang, Pathumthani 12120, Thailand. bhusita@tistr.or.th

Fitoterapia
|March 9, 2005
PubMed

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