Effect of different chemical and mechanical defolation methods on the skin quality of potatoes

G Haesaert1, V Derycke, B Deroo

  • 1Hogeschool Gent, Department of Biotechnology, Landscape Architecture and Agriculture Voskenslaan 270, BE-9000 Gent, Belgium.

Communications in Agricultural and Applied Biological Sciences
|March 11, 2005
PubMed

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