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Updated: Aug 2, 2026

New Methods to Study Gustatory Coding
10:59

New Methods to Study Gustatory Coding

Published on: June 29, 2017

On the possibility of molecular recognition of taste substances studied by Gábor analysis of oscillations

Elzbieta Płocharska-Jankowska1, Maria Szpakowska, Stefan Mátéfi-Tempfli

  • 1Commodity Science Laboratory, Faculty of Economics and Management, Gdańsk University of Technology, Poland. ep@zie.pg.gda.pl

Biophysical Chemistry
|April 15, 2005
PubMed

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