Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Probiotics that modify disease risk.

Seppo J Salminen1, Miguel Gueimonde, Erika Isolauri

  • 1Functional Foods Forum and Department of Biochemistry and Food Chemistry, University of Turku, Finland. seppo.salminen@utu.fi

The Journal of Nutrition
|May 4, 2005
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Dietary exposure to N-nitrosamines and their precursors: an age-stratified assessment.

Scientific reports·2026
Same author

Intake of live microorganisms and microbial composition in the early stages of life.

Food research international (Ottawa, Ont.)·2025
Same author

Building a roadmap to nutrition for Healthy Ageing: a brief report on the ILSI Europe Healthy Ageing Task Force.

The journal of nutrition, health & aging·2025
Same author

Changes in Healthy Infant Gut Microbiota over the Past Decades.

Neonatology·2025
Same author

Correction: Assessment trial of the effect of enteral insulin on the preterm infant intestinal microbiota.

Pediatric research·2025
Same author

Corrigendum: Species-level quantification of <i>Faecalibacterium</i> spp. in faeces of healthy Japanese adults.

Journal of medical microbiology·2025
Same journal

Evaluation of Energy and Nutrient Estimates from Large Language Models Using Text-Based Queries.

The Journal of nutrition·2026
Same journal

Considerations for Dietary Supplements After GLP-1RA Treatment: A Narrative Review.

The Journal of nutrition·2026
Same journal

The apple(juice) doesn't fall far from the tree: Children's hydration mirrors their parent's.

The Journal of nutrition·2026
Same journal

Microbial-derived polyphenol metabolites and the gut microbiota: A scoping review of clinical studies.

The Journal of nutrition·2026
Same journal

Hesperidin as an Emerging Nutraceutical in Modern Health and Preventive Medicine: A Narrative Review.

The Journal of nutrition·2026
Same journal

Short-Chain Fatty Acids in Livestock and Aquatic Animals: Metabolic Divergence, Physiological Functions, and Product Development.

The Journal of nutrition·2026
See all related articles

Probiotics, live bacteria with health benefits, uniquely impact the gut microbiota. Early probiotic use in infants may reduce the risk of developing atopic diseases.

Area of Science:

  • Microbiology
  • Human Health
  • Gastroenterology

Background:

  • Probiotics are live bacterial preparations with documented health effects.
  • Each probiotic strain has unique properties and targets within the human gut microbiota.
  • Understanding probiotic mechanisms is key for dietary management and disease risk reduction.

Purpose of the Study:

  • To explore the role of probiotics in modulating the infant intestinal microbiota.
  • To investigate the impact of probiotics on diarrheal, inflammatory, and allergic diseases in infants.
  • To assess the potential of early probiotic administration in preventing atopic diseases.

Main Methods:

  • Review of current scientific literature on probiotics and infant microbiota.
  • Analysis of studies documenting the health effects of specific probiotic strains.

Related Experiment Videos

  • Case-by-case assessment of probiotic properties and human health outcomes.

    • Main Results:

    • Specific probiotics, particularly bifidobacteria, are crucial for healthy infant microbiota development.
    • Aberrant infant microbiota composition is linked to diarrheal, inflammatory, and allergic diseases.
    • Probiotics have demonstrated positive effects in managing these infant conditions.

    Conclusions:

    • Probiotics play a significant role in infant gut health and disease management.
    • Early administration of specific probiotics shows promise in reducing the risk of atopic diseases.