Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Effective extraction of elastase from Bacillus sp. fermentation broth using aqueous two-phase system.

Ying Xu1, Guo-qing He, Jing-jun Li

  • 1Department of Food Science and Nutrition, Zhejiang University, Hangzhou 310029, China.

Journal of Zhejiang University. Science. B
|October 28, 2005
PubMed
Summary

This study optimized an aqueous two-phase system (ATPS) for extracting elastase from Bacillus. The PEG/phosphate system efficiently partitioned elastase into the PEG-rich phase, achieving high recovery.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Efficient Photocatalytic Synthesis of H<sub>2</sub>O<sub>2</sub> via Spatial Separation Design and Anthraquinone Redox Shuttle in Covalent Organic Frameworks.

Advanced materials (Deerfield Beach, Fla.)·2026
Same author

Impact of subclinical hypothyroidism on endocrine features in patients with polycystic ovary syndrome.

European journal of medical research·2025
Same author

A Tailored Quinoline-Locked Covalent Organic Framework for Metal-Free Photocatalytic α-Amino C-H Annulation.

Journal of the American Chemical Society·2025
Same author

Recurrent PTPRZ1-MET fusion and a high occurrence rate of MET exon 14 skipping in brain metastases.

Cancer science·2021
Same author

Determination of volatile flavor compounds in raw and treated duck meats of different body parts.

Journal of food biochemistry·2021
Same author

Effect of ultrasonic-ionic liquid pretreatment on the hydrolysis degree and antigenicity of enzymatic hydrolysates from whey protein.

Ultrasonics sonochemistry·2020

Area of Science:

  • Biotechnology
  • Biochemistry
  • Enzyme Extraction

Background:

  • Elastase is a valuable enzyme with diverse industrial applications.
  • Efficient and scalable extraction methods are crucial for enzyme production.
  • Bacillus species are known producers of extracellular enzymes like elastase.

Purpose of the Study:

  • To evaluate an aqueous two-phase system (ATPS) for the extraction of elastase from Bacillus sp. EL31410.
  • To investigate and optimize parameters influencing elastase partitioning in ATPS.
  • To establish a rapid and convenient method for elastase recovery.

Main Methods:

  • Aqueous two-phase system (ATPS) utilizing polyethylene glycol (PEG) and phosphate salts (KH(2)PO(4)-K(2)HPO(4)).
  • Investigation of elastase and cell partitioning behavior in PEG/salt systems.

Related Experiment Videos

  • Optimization of ATPS parameters (PEG molecular mass, pH, NaCl concentration, phase forming component concentrations) using response surface methodology.
  • Main Results:

    • The PEG/KH(2)PO(4)-K(2)HPO(4) system demonstrated effective separation, partitioning elastase into the PEG-rich phase and retaining cells in the other phase.
    • System parameters like PEG molecular mass, pH, and NaCl significantly influenced elastase partitioning.
    • Optimal conditions were determined as 23.1% (w/w) PEG 2000 and 11.7% (w/w) KH(2)PO(4)-K(2)HPO(4), yielding a predicted recovery of 89.5%.

    Conclusions:

    • ATPS provides a highly efficient method for elastase extraction from Bacillus.
    • The optimized PEG/phosphate system offers a rapid, convenient, and scalable approach for enzyme recovery.
    • This method holds potential for industrial applications requiring purified elastase.