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Antioxidant activity of a catechol derived from abietic acid

Gonçalo C Justino1, Catarina F Correia, Lurdes Mira

  • 1Departamento de Química e Bioquímica and Centro de Química e Bioquímica, Faculdade de Ciências, Universidade de Lisboa, 1749-016 Lisboa, Portugal.

Journal of Agricultural and Food Chemistry
|January 19, 2006
PubMed

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