Related Experiment Video
Updated: Jun 24, 2026

10:08
High-Throughput Analysis of Non-Photochemical Quenching in Crops Using Pulse Amplitude Modulated Chlorophyll Fluorometry
Published on: July 6, 2022
Light quality effects on corn chloroplast development
1Northern Regional Research Center, Agricultural Research Service, United States Department of Agriculture, Peoria, Illinois 61604.
Plant Physiology
|January 1, 1985
Summary
Far-red light impacts corn chloroplast development, repressing photosystem I proteins and enhancing photosystem II proteins. Light quality significantly alters pigment-protein and polypeptide formation in corn leaves.
Area of Science:
- Plant Physiology
- Molecular Biology
- Biochemistry
Background:
- Light quality is a critical environmental factor influencing plant growth and development.
- Specific light wavelengths, such as red (R) and far-red (FR) light, play key roles in photomorphogenesis and photosynthesis.
- Understanding how different light spectra affect chloroplast development and protein synthesis is essential for optimizing crop yields.
Purpose of the Study:
- To investigate the effects of controlled light quality, including full spectrum, red, and far-red light, on corn (Zea mays) leaf development.
- To analyze the impact of light quality on pigment composition, pigment-protein complexes, and membrane polypeptides within chloroplasts.
- To examine the ultrastructural changes in chloroplasts under different light conditions.
Main Methods:
- Corn seedlings were cultivated under controlled greenhouse conditions with specific light treatments: full spectrum, red (R), and far-red (FR) light.
- Young leaf tissues were harvested for biochemical and ultrastructural analyses.
- Analysis included quantification of pigments, pigment-proteins, membrane polypeptides, and examination of chloroplast ultrastructure.
Main Results:
- Chloroplast development under full spectrum and red light was similar, but differed significantly from development under far-red plus low red light.
- Far-red plus low red light repressed the formation of photosystem I reaction center proteins (CP1 + CP1a) while enhancing photosystem II proteins (CPa) in both bundle sheath and mesophyll cells.
- Differential distribution of photosystem II polypeptides (46, 34, and 51 kilodalton) was observed between mesophyll and bundle sheath cells, with potential interference from ribulose bisphosphate carboxylase in bundle sheath cell analysis.
Conclusions:
- Light quality, particularly the ratio of red to far-red light, profoundly influences chloroplast development and the synthesis of key photosynthetic proteins in corn.
- Far-red light signaling plays a significant role in modulating the stoichiometry of photosystems I and II, impacting overall photosynthetic efficiency.
- Cell-specific differences in polypeptide composition highlight the specialized roles of mesophyll and bundle sheath cells in light energy capture and carbon fixation.
Related Concept Videos
Light Acquisition
In order to produce glucose, plants need to capture sufficient light energy. Many modern plants have evolved leaves specialized for light acquisition. Leaves can be only millimeters in width or tens of meters wide, depending on the environment. Due to competition for sunlight, evolution has driven the evolution of increasingly larger leaves and taller plants, to avoid shading by their neighbors with contaminant elaboration of root architecture and mechanisms to transport water and nutrients.
Photoreceptors and Plant Responses to Light
Light plays a significant role in regulating the growth and development of plants. In addition to providing energy for photosynthesis, light provides other important cues to regulate a range of developmental and physiological responses in plants.

