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Published on: December 4, 2017
Polyamine oxidase from water hyacinth: purification and properties
H Yanagisawa1, A Kato, S Hoshiai
1Biology Department, Aichi University of Education, Igaya-cho, Kariya-shi, Aichi 448, Japan.
Plant Physiology
|December 1, 1987
Summary
Researchers purified polyamine oxidase from water hyacinth leaves, identifying its substrate specificity, optimal pH, and molecular weight. The enzyme utilizes flavin adenine dinucleotide and is inhibited by specific compounds.
Area of Science:
- Biochemistry
- Plant Science
Background:
- Polyamine oxidase (PAO) plays a role in plant growth and stress responses.
- Understanding PAO from aquatic plants like water hyacinth is crucial for ecological and biochemical studies.
Purpose of the Study:
- To purify and characterize polyamine oxidase from water hyacinth leaves.
- To determine the enzyme's substrate specificity, optimal conditions, molecular weight, and prosthetic group.
Main Methods:
- Enzyme purification using SDS-PAGE.
- Enzyme kinetics studies to determine K(m) values and optimal pH.
- Molecular weight determination via Sephadex G-200 gel filtration and SDS-PAGE.
- Inhibitor studies and prosthetic group identification.
Main Results:
- Polyamine oxidase was purified to homogeneity from water hyacinth.
- The enzyme exhibited high specificity for spermidine and spermine with K(m) values of 28 µM and 20 µM, respectively.
- Optimal pH was determined to be 6.5.
- Molecular weight was estimated at 87,000 (gel filtration) and 60,000 (SDS-PAGE).
- Flavin adenine dinucleotide was identified as the prosthetic group.
- Octamethylenediamine and quinacrine were identified as inhibitors.
Conclusions:
- The study successfully purified and characterized water hyacinth polyamine oxidase.
- The enzyme's properties provide insights into polyamine metabolism in aquatic plants.
- Identification of flavin adenine dinucleotide as a prosthetic group is significant for understanding its catalytic mechanism.

