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Non-destructive SPE-UPLC-based Quantification of Aflatoxins and Stilbenoid Phytoalexins in Single Peanut (Arachis spp.) Seeds
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Alpha-linolenic acid content of commonly available nuts in Hangzhou

Duo Li1, Ting Yao, Sirithon Siriamornpun

  • 1Department of Food Science and Nutrition, Zhejiang University, Hangzhou, China. duoli@zju.edu.cn

International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition
|May 23, 2006
PubMed

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