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Feeding patterns and weight among First Nations children.

Karen Kuperberg1, Susan Evers

  • 1Department of Family Relations and Applied Nutrition, University of Guelph, ON.

Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada
|June 9, 2006
PubMed
Summary

Early introduction of solids and low-fat milk was common in First Nations infants, leading to a high prevalence of overweight children. Encouraging adherence to infant feeding guidelines is crucial for reducing obesity in these communities.

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Area of Science:

  • Pediatric Nutrition
  • Indigenous Health
  • Childhood Obesity

Background:

  • Limited data exists on the growth and feeding patterns of First Nations children.
  • Understanding these patterns is vital for addressing health disparities.

Purpose of the Study:

  • To assess anthropometric status, feeding practices, and dietary intake of First Nations children.
  • To identify factors associated with overweight in this population.

Main Methods:

  • Parent interviews collected demographic and feeding practice data (1994-1999).
  • 24-hour dietary recalls were completed at 48 months.
  • Anthropometric measurements (head circumference, weight, length/height) were taken at multiple time points.

Main Results:

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  • Most infants were breastfed initially, but breastfeeding rates declined significantly by three months.
  • Early introduction of solids (before 3 months) and low-fat milk (before 2 years) was prevalent.
  • Overweight (BMI above 85th percentile) affected 27.8% of children at 48 months, associated with maternal BMI.

Conclusions:

  • Mothers require encouragement to follow current infant feeding recommendations.
  • Strategies are needed to reduce overweight and obesity prevalence in First Nations children and adults.