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Measuring Volatile and Non-volatile Antifungal Activity of Biocontrol Products
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Measuring Volatile and Non-volatile Antifungal Activity of Biocontrol Products

Published on: December 5, 2020

Toxicity effects of fungicide residues on the wine-producing process

Ricardo C Calhelha1, João V Andrade, Isabel C Ferreira

  • 1Mountain Research Center, Escola Superior Agrária de Bragança, Campus de Santa Apolónia, Apartado 1172, 5301-854 Bragança, Portugal.

Food Microbiology
|September 1, 2006
PubMed

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