Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Problems associated with shellfish farming.

S Chinabut1, T Somsiri, C Limsuwan

  • 1Department of Fisheries, Jatujak, Bangkok, Thailand.

Revue Scientifique Et Technique (International Office of Epizootics)
|November 11, 2006
PubMed
Summary

Shellfish farming poses public health risks primarily from algal biotoxins and sewage contamination, not direct disease transmission from shellfish. Shrimp farming also presents risks from zoonoses and drug residues.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Perspectives on aquatic animal disease contingency planning in the Asia-Pacific region.

Revue scientifique et technique (International Office of Epizootics)·2008
Same author

Cost-effectiveness of first- v. second-generation antipsychotic drugs: results from a randomised controlled trial in schizophrenia responding poorly to previous therapy.

The British journal of psychiatry : the journal of mental science·2007
Same author

An evaluation of a shared experience group for women and their support persons following prenatal diagnosis and termination for a fetal abnormality.

Prenatal diagnosis·2007
Same author

The union, the mining company, and the environment: steelworkers build a multi-stakeholder model for corporate accountability at Phelps Dodge.

New solutions : a journal of environmental and occupational health policy : NS·2007
Same author

Staff-led interventions for improving oral hygiene in patients following stroke.

The Cochrane database of systematic reviews·2006
Same author

IGF1, growth pathway polymorphisms and schizophrenia: a pooling study.

American journal of medical genetics. Part B, Neuropsychiatric genetics : the official publication of the International Society of Psychiatric Genetics·2006

Area of Science:

  • Aquaculture and Public Health
  • Food Safety
  • Environmental Science

Background:

  • Shellfish culture is a significant global aquaculture sector.
  • Public health concerns include zoonoses and drug residues from shellfish farming.
  • Key species examined are molluscs, crabs, and shrimp.

Purpose of the Study:

  • To identify and evaluate public health and environmental hazards associated with shellfish farming practices.
  • To differentiate between shellfish diseases and risks from farming methods.
  • To assess specific risks in shrimp farming.

Main Methods:

  • Review of scientific literature on shellfish farming and associated risks.
  • Analysis of common contaminants and pathogens.
  • Examination of environmental impacts of aquaculture effluent.

Related Experiment Videos

Main Results:

  • Shellfish diseases are generally not transmissible to humans.
  • Primary human health risks stem from marine algal biotoxins and sewage contamination (bacteria, viruses).
  • Shrimp farming hazards include zoonoses, chemical contamination, and veterinary drug residues.

Conclusions:

  • Shellfish farming methods, not shellfish diseases, are the main public health concern.
  • Algal biotoxins and sewage contamination are significant risks.
  • Environmental risks from untreated shrimp farm effluent, including plankton blooms, are notable.