NMR profiling of transgenic peas

Adrian Charlton1, Theo Allnutt, Stephen Holmes

  • 1Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York, YO41 1LZ, UK. adrian.charlton@csl.gov.uk

Plant Biotechnology Journal
|December 15, 2006
PubMed
Summary

High throughput proton nuclear magnetic resonance spectroscopy revealed metabolite differences in genetically modified peas. These changes were attributed to the plant transformation process, not the transgene itself.