[Intake of fermented milk containing Lactobacillus casei DN-114 001 and its effect on gut flora]

R Tormo Carnicer1, D Infante Piña, E Roselló Mayans

  • 1Unidad de Gastroenterología Infantil y Nutrición, Hospital Materno-Infantil Vall d'Hebron de Barcelona, España. tormo42@yahoo.es

Abstract

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