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Updated: Jul 18, 2026

Investigating the Detrimental Effects of Low Pressure Plasma Sterilization on the Survival of Bacillus subtilis Spores Using Live Cell Microscopy
10:03

Investigating the Detrimental Effects of Low Pressure Plasma Sterilization on the Survival of Bacillus subtilis Spores Using Live Cell Microscopy

Published on: November 30, 2017

Inactivation kinetics of selected aerobic and anaerobic bacterial spores by pressure-assisted thermal processing

J Ahn1, V M Balasubramaniam, A E Yousef

  • 1Department of Food Science and Technology, The Ohio State University, 2015 Fyffe Road, Parker Food Science and Technology Building, Columbus, OH 43210-1007, USA.

International Journal of Food Microbiology
|January 2, 2007
PubMed

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