A structural factor responsible for substrate recognition by Bacillus sp. GL1 xanthan lyase that acts specifically on

Yukie Maruyama1, Bunzo Mikami, Wataru Hashimoto

  • 1Laboratory of Basic and Applied Molecular Biotechnology, Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Uji, Kyoto 611-0011, Japan.

Biochemistry
|January 17, 2007
PubMed

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