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Published on: August 14, 2019
Ester-based precursors to increase the bioavailability of quercetin
Lucia Biasutto1, Ester Marotta, Umberto De Marchi
1Department of Biomedical Sciences, University of Padova, Padova, Italy.
Ester derivatives of quercetin, a plant polyphenol, show improved absorption. These precursors resist metabolism, potentially increasing the concentration of beneficial compounds in the body.
Area of Science:
- Biochemistry
- Pharmacology
- Cell Biology
Background:
- Plant polyphenols, like quercetin, have beneficial properties but poor bioavailability.
- Limited bioavailability hinders in vivo clinical applications of polyphenols.
- Development of precursors resistant to phase II metabolism is crucial for enhanced absorption.
Purpose of the Study:
- To synthesize and evaluate ester derivatives of quercetin as potential precursors with improved bioavailability.
- To assess the stability, solubility, and transport of quercetin derivatives across cell monolayers.
- To investigate the metabolic fate of these derivatives during transepithelial absorption.
Main Methods:
- Synthesis of quercetin ester derivatives, including aminoacyl groups.
- In vitro assessment of compound stability and solubility.
- Modeling transepithelial absorption using MDCK-1, MDCK-2, and Caco-2 cell monolayers.
- Analysis of cellular conjugation and deacylation of quercetin derivatives.
Main Results:
- Quercetin itself underwent extensive conjugation by all cell types tested.
- Some synthesized quercetin derivatives demonstrated partial deacylation and crossed cell monolayers.
- Phase II conjugation was not observed during transport across MDCK cells and some Caco-2 clones.
- Complete deacylation followed by quercetin metabolism occurred in other Caco-2 lines.
Conclusions:
- Ester derivatives of quercetin can improve systemic aglycone concentrations.
- These derivatives show potential for enhanced polyphenol bioavailability.
- Further in vivo studies are warranted to confirm the therapeutic potential of these precursors.
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