Iron content in groundwaters of Visakhapatnam environs, Andhra Pradesh, India

Trace elements are essential for human health. However, excess concentrations of these elements cause health disorders. A study has been carried out in Visakhapatnam environs, Andhra Pradesh, India to ascertain the causes for the origin and distribution of iron content in the groundwaters. Fifty groundwater samples are collected and analyzed for iron. The content of iron ranges from 400 to 780 microg/l. A comparison of groundwater data with rock and soil chemistry suggests that the concentration of iron (400-530 microg/l) in the groundwaters is derived from the rocks and soils due to geogenic processes. This concentration is taken as a natural occurrence of iron in the groundwaters of the study area for assessing the causes for its next higher content (>530 microg/l). Relatively higher concentration of iron (540-550 microg/l) is observed at some well waters, where the wells are located nearby municipal wastewaters, while the very high concentration of iron (610-780 microg/l) is observed in the industrially polluted groundwater zones, indicating the impact of anthropogenic activities on the groundwater system. These activities mask the concentration of iron caused by geogenic origin. Hence, both the geogenic and anthropogenic activities degrade the groundwater quality. Drinking water standards indicate that the iron content in all the groundwater samples exceeds the permissible limit (300 microg/l) recommended for drinking purpose, causing the health disorders. Necessity of close monitoring of groundwater quality for assessing the impact of geogenic and anthropogenic sources with reference to land use/land cover activities is emphasized in the present study area to protect the groundwater resources from the pollution.