Identification of human olfactory cleft mucus proteins using proteomic analysis

Hélène Débat1, Corinne Eloit, Florence Blon

  • 1Biochimie de l'Olfaction et de la Gustation, UMR 1197, Neurobiologie de l'Olfaction et de la Prise Alimentaire, INRA, Jouy-en-Josas, France. HELENE.DEBAT@JOUY.IN

Summary

Researchers analyzed human olfactory mucus, identifying 83 proteins, many previously unknown. This complex mucus layer may contain biomarkers for olfactory health conditions.