DNA gel particles: particle preparation and release characteristics

M Carmen Moran1, M Graça Miguel, Björn Lindman

  • 1Chemistry Department, Coimbra University, Coimbra, Portugal. mcarmen@qui.uc.pt

Summary

Researchers created DNA gel particles using DNA, a cationic surfactant (CTAB), and lysozyme. Different DNA types showed varied interactions, forming a novel DNA reservoir hydrogel without cross-linkers.

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