Related Experiment Video

Updated: Jul 13, 2026

Detection and Isolation of Campylobacter spp. from Raw Meat
05:34

Detection and Isolation of Campylobacter spp. from Raw Meat

Published on: February 23, 2024

Detection and characterization of Yersinia enterocolitica from pigs and cattle

S Bonardi1, A Paris, C Bacci

  • 1Department of Animal Health, Section of Food Inspection, Faculty of Veterinary Medicine, University of Parma, Parma, Italy. silvia.bonardi@unipr.it

Veterinary Research Communications
|October 10, 2007
PubMed
Abstract

No abstract available in PubMed .

More Related Videos

Multi-locus Variable-number Tandem-repeat Analysis of the Fish-pathogenic Bacterium Yersinia ruckeri by Multiplex PCR and Capillary Electrophoresis10:33

Multi-locus Variable-number Tandem-repeat Analysis of the Fish-pathogenic Bacterium Yersinia ruckeri by Multiplex PCR and Capillary Electrophoresis

Published on: June 17, 2019

Related Concept Videos

Plague01:24

Plague

Plague is a highly virulent zoonotic disease caused by Yersinia pestis, a Gram-negative, facultatively anaerobic coccobacillus. This pathogen primarily circulates among rodent populations and is transmitted to humans through the bite of infected fleas. Additional transmission routes include direct contact with infected animal tissue or inhalation of respiratory droplets from individuals with pneumonic plague. These multiple transmission pathways highlight the bacterium’s potential for rapid...