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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
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Biosynthesis and biological activity of enniatins

S Firáková1, B Proksa, M Sturdíkova

  • 1Department of Biochemical Technology, Institute of Biotechnology and Food Industry, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava, Slovak Republic. silvia.firakova@stuba.sk

Die Pharmazie
|September 18, 2007
PubMed

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