Related Experiment Video
Updated: Jul 11, 2026

Investigating Long-Distance Transport of Perfluoroalkyl Acids in Wheat via a Split-Root Exposure Technique
Published on: September 28, 2022
Incidence of faecal contaminations in chlorinated and non-chlorinated distribution systems of neighbouring European
Beate Hambsch1, Karin Böckle, J Hein M van Lieverloo
1DVGW-Technologiezentrum Wasser, Karlsruhe, Germany. hambsch@tzw.de
Abstract:
Data on E. coli incidence in drinking water samples have been evaluated for 4 European countries. Within the EC project MicroRisk, large volume sampling was done in the United Kingdom (with disinfectant residual), the Netherlands (mainly without disinfectant residual) and Germany (without disinfectant residual). No E. coli were found and very low background concentrations (<10(-4) per L) were calculated. Furthermore, data of 280,000 water samples collected in France (with disinfectant residual), the Netherlands and Germany (both with and without disinfectant residual) were evaluated for E. coli incidence. In total, similar results were obtained for Germany and the Netherlands. In France, significantly higher incidences occurred as more small rural supply systems were included. The detailed data evaluation revealed a slight increase of mean E. coli concentrations during distribution in Germany and the Netherlands, for both disinfected and non-disinfected supply zones. This suggests that, if technical measures are taken to avoid contamination during distribution, non-disinfected supply zones can be regarded as being as safe as disinfected supply zones. Furthermore, the indicator principle of E. coli for faecal contaminations is valid in non-disinfected supply zones. In chlorinated systems, on-line-monitoring of chlorine residuals represents a good means to detect ingress of organic material.
More Related Videos
06:55A High-throughput Platform for the Screening of Salmonella spp./Shigella spp.
Published on: November 7, 2018
12:11A Modified EPA Method 1623 that Uses Tangential Flow Hollow-fiber Ultrafiltration and Heat Dissociation Steps to Detect Waterborne Cryptosporidium and Giardia spp.
Published on: July 9, 2012
Related Concept Videos
Sources of Food Contamination
Reservoir of Infection
Cholera
Investigation of Disease Outbreaks
Bacterial Gastroenteritis
Amebiasis