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Updated: Jul 10, 2026

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A High-throughput Platform for the Screening of Salmonella spp./Shigella spp.
Published on: November 7, 2018
[Dysentery in Poland in 2005].
Hanna Stypułkowska-Misiurewicz1
1Państwowego Zakładu Higieny ul. Chocimska 24, 00-791 Warszawa.
Przeglad Epidemiologiczny
|October 25, 2007
Summary
Dysentery cases reached historic lows from 2003-2005, with no deaths reported since 1999. Surveillance and quality control are crucial during this period of low Shigella infection frequency.
Area of Science:
- Infectious Diseases
- Epidemiology
- Microbiology
Context:
- Dysentery notification data from 1918 to 2005.
- Analysis of incidence rates, outbreaks, and causative agents.
- Focus on trends in the early 21st century.
Purpose:
- To report the lowest incidence of dysentery cases since 1918.
- To analyze the etiology and epidemiology of registered dysentery cases and outbreaks.
- To recommend quality control measures for laboratory diagnostics during low-prevalence periods.
Summary:
- The period 2003-2005 saw the lowest dysentery case numbers since 1918, with incidence rates below 0.21/100,000 population and no reported deaths.
- Seven outbreaks were registered, primarily caused by Shigella flexneri 3A, affecting institutionalized individuals and close contacts.
- Shigella flexneri dominated infections in symptomatic cases, while Shigella sonnei was found in healthy food handlers; S. dysenteriae and S. boydii were absent.
Impact:
- Highlights the effectiveness of public health interventions in reducing dysentery incidence.
- Underscores the importance of continued surveillance and laboratory quality control, even during periods of low disease frequency.
- Provides etiological data crucial for targeted prevention strategies and understanding pathogen dynamics.
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