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An audit of nutritional care in a health board in Scotland
Chris Beech1, Rachel Hill, Mirian Morrison
1Services for Older People, NHS Forth Valley, Carseview House, Stirling.
Abstract:
This article's aim is to describe the processes used and results found when conducting an audit of nutritional care within a health board area in Scotland. Nutritional standards and an audit tool were developed by a multidisciplinary team and all in-patient clinical areas took part. The results demonstrate that there is still a considerable amount of work that needs to be undertaken to ensure that patients are getting the most effective and efficient nutritional care and this article denotes some of the initiatives instilled to address areas of identified challenges.
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