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Updated: Jul 6, 2026

Chemiluminescence-based Assays for Detection of Nitric Oxide and its Derivatives from Autoxidation and Nitrosated Compounds
Published on: February 16, 2022
Effect of N-chloroamino acids on the erythrocyte
A Robaszkiewicz1, G Bartosz, M Soszyński
1Department of Molecular Biophysics, University of Łódz, Banacha, Łódz, Poland. agineszka.robaszkiewicz@gmial.com
Abstract:
Amino acids present in blood plasma may be targets for oxidation and chlorination by HOCl/OCl(-). N-Chloroamino acids have been reported to be less reactive, but more selective than HOCl/OCl(-) in their reactions; therefore, they may act as secondary mediators of HOCl/OCl(-)-induced injury. This study compared the effects of five N-chloroamino acids (AlaCl, LysCl, SerCl, AspCl and PheCl) on erythrocytes with the action of HOCl/OCl(-). The N-chloroamino acids differed in stability and reactivity. They had a weaker haemolytic action than HOCl/OCl(-); HOCl/OCl(-), AlaCl and PheCl increased osmotic fragility of erythrocytes at a concentration of 1 mm. Oxidation of glutathione, formation of protein-glutathione mixed disulphides and efflux of GSSG from erythrocytes were observed for erythrocytes treated with all the employed chloroderivatives, while increased oxidation of 2',7'-dichlorofluorescin was detected only after treatment of the cells with 1 mm HOCl/OCl(-), AlaCl and PheCl. Generally, the reactivity of at least some N-chloroamino acids may be not much lower with respect to HOCl/OCl(-).
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