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Epidemiology of lower gastrointestinal bleeding
1Department of Gastroenterology and Hepatology, Cleveland Clinic, 9500 Euclid Avenue, Cleveland, OH 44195, USA. zuccarg@ccf.org
Best Practice & Research. Clinical Gastroenterology
|March 19, 2008
Summary
Lower gastrointestinal (GI) bleeding has many causes, from minor to severe. While colonoscopy is common for evaluation, pinpointing the exact bleeding source and its impact remains challenging.
Area of Science:
- Gastroenterology
- Internal Medicine
Background:
- Lower gastrointestinal (GI) bleeding presents a wide spectrum, ranging from minor rectal bleeding to severe, life-threatening hemorrhage.
- Existing literature often concentrates on acute bleeding requiring hospitalization and medical intervention, with less focus on diagnostic challenges.
Purpose of the Study:
- To provide a comprehensive overview of lower GI bleeding, encompassing its diverse causes and common diagnostic approaches.
- To highlight the challenges in determining the precise impact of interventions like colonoscopy on patient outcomes.
Main Methods:
- Review of existing literature on lower GI bleeding.
- Identification of common etiologies, including diverticular disease, vascular ectasia, colitis, neoplasia, and anorectal conditions.
- Discussion of factors associated with acute lower GI bleeding, such as advanced age and NSAID use.
Main Results:
- Common causes of lower GI bleeding vary in frequency across different clinical series.
- Advanced age and non-steroidal anti-inflammatory drug (NSAID) use are associated with acute lower GI bleeding.
- Colonoscopy is the most frequent evaluation method, though definitive source identification and outcome assessment are often limited by study design.
Conclusions:
- Lower GI bleeding is a complex condition with numerous potential causes.
- Effective management requires understanding the varied etiologies and acknowledging the limitations in current diagnostic and outcome assessment methods.
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