Analysis of insecticides in okra and brinjal from IPM and non-IPM fields

Samples of okra and brinjal fruits, collected from non-integrated pest management (Non-IPM) and IPM fields in village Raispur, Ghaziabad District (U.P.), were analyzed for pesticide residues. The residues of chlorpyrifos in soil were 4.219 and 1.135 microg/g at harvest time in non-IPM and IPM fields of summer okra crop from initial value of 0.407 microg/g before sowing, while in brinjal crop, it was not detected in soils of any trials. During first year of study, the residues of chlorpyrifos and cypermethrin in okra fruit were observed to be 5.75 and 0.625 microg/g, respectively, for non-IPM fields; and 0.104 microg/g of chlorpyrifos for IPM trials. The pesticide residues were found to be 0.77, 1.39, 0.4 and 0.32 microg/g for cypermethrin, chlorpyrifos, monocrotophos and dimethoate, respectively, for non-IPM okra fruits in second year. For brinjal fruit, residues of cypermethrin and imidacloprid were not detected in IPM trials while it was found to be 0.28 and 0.78 microg/g for cypermethrin and chlorpyrifos respectively, for non-IPM trials.