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Updated: Jul 5, 2026

Preparation of High-Quality Fermented Fish Product
05:17

Preparation of High-Quality Fermented Fish Product

Published on: August 23, 2019

Fish protein substrates can substitute effectively for poultry by-product meal when incorporated in high-quality

K E Zinn1, D C Hernot, N D Fastinger

  • 1Department of Animal Sciences, University of Illinois, Urbana, IL, USA.

Journal of Animal Physiology and Animal Nutrition
|May 22, 2008
PubMed

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