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Production and characterization of the exopolysaccharides produced by Agaricus brasiliensis in submerged fermentation

L F O Lima1, S Habu, J C Gern

  • 1Department of Chemical Engineering, Bioprocess Engineering and Biotechnology Division, Federal University of Paraná, Curitiba, PR, Brazil.

Applied Biochemistry and Biotechnology
|June 3, 2008
PubMed

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