Related Experiment Video

Updated: Jul 4, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Effect of temperature and pH on immobilized Zymomonas mobilis for continuous production of ethanol

P K Bajpai1, A Margaritis

  • 1Chemical and Biochemical Engineering, Faculty of Engineering Science, The University of Western Ontario, London, Ontario N6A 5B9, Canada.

Biotechnology and Bioengineering
|June 1, 1986
PubMed

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