Natural compounds obtained through centrifugal molecular distillation

Vanessa Mayumi Ito1, Patricia Fazzio Martins, César Benedito Batistella

  • 1Separtaion Process Development Laboratory, School of Chemical Engineering, State University of Campinas, PO Box 6066, 13081-970 Campinas, Brazil. vanessa@lopca.feq.unicamp.br

Summary

This study demonstrates a solvent-free method using molecular distillation to concentrate valuable tocopherols from soybean oil deodorized distillate (SODD). The process effectively removes free fatty acids (FFA), enhancing tocopherol yield without chemical pre-treatments.

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