Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Batch vs Continuous Culture01:14

Batch vs Continuous Culture

Fermentation is a foundational biotechnological process used to produce pharmaceuticals, biofuels, enzymes, and food additives. Among industrial strategies, batch and continuous fermentation are the two most widely applied. Although both rely on microbial conversion of substrates into desired products, they differ markedly in operation, productivity, and suitability for specific applications.Batch fermentation occurs in a closed system in which nutrient media and inoculum are added at the...
Methods for Controlling Microbial Growth01:29

Methods for Controlling Microbial Growth

Microbial growth control refers to various methods employed to inhibit, reduce, or eliminate microorganisms to ensure safety and hygiene across different settings. These methods are categorized based on the target environment and the level of microbial control required.Biocides are versatile agents designed to control microorganisms by either inhibiting their growth or outright killing them. These agents work through various physical, chemical, mechanical, or biological mechanisms. The...
Methods of Medium Optimization01:28

Methods of Medium Optimization

Optimizing growth media enhances microbial proliferation and maximizes product yield. Statistical experimental design methodologies provide structured and reproducible approaches, offering progressively higher levels of robustness and efficiency.The One-Factor-at-a-Time (OFAT) MethodThe One-Factor-at-a-Time (OFAT) method involves adjusting a single variable while keeping all others constant. However, it cannot detect interactions between variables, often leading to suboptimal outcomes when...
Bioreactor Controls-III01:22

Bioreactor Controls-III

Strain improvement is a foundational strategy in industrial microbiology aimed at maximizing microbial productivity, particularly because natural isolates typically yield commercially valuable products in very low concentrations. Although optimizing the culture medium and environmental conditions can improve yields, these adjustments are inherently limited by the organism’s genetic potential. As a result, the focus shifts toward genetic modifications to enhance biosynthetic capacity. The...
Scale-Up Processes01:14

Scale-Up Processes

The scale-up of microbial fermentation processes is essential in industrial biotechnology, allowing the transition from laboratory-scale experiments to commercial-scale production while aiming to maintain product yield and quality. This process requires meticulous adjustment of equipment design, process parameters, and contamination control strategies to accommodate increasing culture volumes.At the laboratory scale, cultures are typically maintained in 1 to 10-liter glass or autoclavable...
Upstream Processing01:27

Upstream Processing

Upstream processing represents a critical phase in biomanufacturing, wherein biological systems such as microorganisms, mammalian cells, or insect cells are cultivated to produce therapeutic proteins, vaccines, enzymes, or other biologically derived products. This phase encompasses all steps from the selection and genetic manipulation of the production organism to the cultivation of cells in bioreactors under tightly controlled environmental conditions.Host Selection and Genetic OptimizationThe...

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Anaerobic digestion of dried/shredded food waste in a periodic anaerobic baffled reactor.

Water science and technology : a journal of the International Association on Water Pollution Research·2021
Same author

Characterization, classification and stabilization of industrial wastes for hazard property HP3: Flammable self-heating; assessment and evaluation of 50 industrial wastes.

Journal of hazardous materials·2020
Same author

Biological CO<sub>2</sub> fixation in up-flow reactors via exogenous H<sub>2</sub> addition.

Journal of biotechnology·2020
Same author

Assessment of the effect of drying temperature and composition on the biochemical methane potential of in-house dried household food waste.

Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA·2019
Same author

Bioelectricity production from fermentable household waste in a dual-chamber microbial fuel cell.

Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA·2018
Same author

A novel two-phase bioreactor for microbial hexavalent chromium removal from wastewater.

Journal of hazardous materials·2017

Related Experiment Video

Updated: Jul 4, 2026

Generic Protocol for Optimization of Heterologous Protein Production Using Automated Microbioreactor Technology
06:24

Generic Protocol for Optimization of Heterologous Protein Production Using Automated Microbioreactor Technology

Published on: December 15, 2017

Periodic optimization of continuous microbial growth processes.

E M Abulesz1, G Lyberatos

  • 1Department of Chemical Engineering, University of Florida, Gainesville, Florida 32611.

Biotechnology and Bioengineering
|June 1, 1987
PubMed
Summary

Periodic operation of bioreactors, especially with time delays, can outperform steady-state conditions for biomass production. This dynamic approach, using the pi-criterion method, enhances average protein productivity in fermentation processes.

More Related Videos

Design and Use of Multiplexed Chemostat Arrays
19:40

Design and Use of Multiplexed Chemostat Arrays

Published on: February 23, 2013

Process Optimization using High Throughput Automated Micro-Bioreactors in Chinese Hamster Ovary Cell Cultivation
09:28

Process Optimization using High Throughput Automated Micro-Bioreactors in Chinese Hamster Ovary Cell Cultivation

Published on: May 18, 2020

Related Experiment Videos

Last Updated: Jul 4, 2026

Generic Protocol for Optimization of Heterologous Protein Production Using Automated Microbioreactor Technology
06:24

Generic Protocol for Optimization of Heterologous Protein Production Using Automated Microbioreactor Technology

Published on: December 15, 2017

Design and Use of Multiplexed Chemostat Arrays
19:40

Design and Use of Multiplexed Chemostat Arrays

Published on: February 23, 2013

Process Optimization using High Throughput Automated Micro-Bioreactors in Chinese Hamster Ovary Cell Cultivation
09:28

Process Optimization using High Throughput Automated Micro-Bioreactors in Chinese Hamster Ovary Cell Cultivation

Published on: May 18, 2020

Area of Science:

  • Biochemical Engineering
  • Bioprocess Optimization
  • Fermentation Technology

Background:

  • Continuous bioreactor operation typically assumes steady-state conditions for optimal performance.
  • However, the dynamic behavior of bioreactors, including time delays, can significantly impact process efficiency.
  • The suitability of steady-state operation versus dynamic control strategies requires further investigation.

Purpose of the Study:

  • To evaluate whether periodic variation of the dilution rate can enhance continuous fermentation processes.
  • To determine if dynamic operation is superior to steady-state operation for biomass production in chemostats.
  • To assess the impact of periodic operation on average protein productivity using a structured model.

Main Methods:

  • Application of the pi-criterion method to analyze bioreactor dynamics.
  • Mathematical modeling using Williams' structured model to simulate fermentation processes.
  • Comparison of performance metrics between steady-state and periodic (cycling) operation modes.

Main Results:

  • The presence of time delay in chemostat dynamics makes periodic operation superior to steady-state operation for biomass production.
  • Periodic variation of the dilution rate was found to enhance the overall performance of continuous fermentation.
  • Williams' structured model confirmed that cycling improves average protein productivity.

Conclusions:

  • Periodic operation, particularly in the presence of time delays, offers significant advantages over steady-state operation for bioreactors.
  • Dynamic control strategies, such as varying the dilution rate, can optimize biomass production and protein yield.
  • The pi-criterion method is a valuable tool for identifying optimal operating modes in bioprocesses.