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Protein secondary structure from Fourier transform infrared spectroscopy: a data base analysis

R W Sarver1, W C Krueger

  • 1Department of Physical and Analytical Chemistry, Upjohn Co., Kalamazoo, Michigan 49001.

Summary

A new infrared (IR) spectroscopy method accurately determines protein secondary structures in solution. This IR approach offers comparable results to circular dichroism (CD), excelling in beta-sheet analysis and unaffected by aromatic groups.

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