Isolation of a bacterial inhibitor of the invertebrate type lysozyme

J M Van Herreweghe1, L Vanderkelen, L Callewaert

  • 1Laboratory of Food Microbiology and Leuven Food Science and Nutrition Research Centre, Department of Microbial and Molecular Systems, Katholieke Universiteit Leuven, Kasteelpark Arenberg, BE-3001 Heverlee, Belgium.

Communications in Agricultural and Applied Biological Sciences
|October 4, 2008
PubMed
Abstract

No abstract available in PubMed .

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