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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
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[Method for measuring water content in fresh meat using diffusion reflectance near infrared spectroscopy and

Rui-qin Ji1, Lan Huang, Li Liu

  • 1College of Information and Electrical Engineering, China Agricultural University, Beijing 100083, China. xiaoji812@163.com

Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu
|November 4, 2008
PubMed

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