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Updated: Jun 28, 2026
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Scanning Electron Microscopy (SEM) Protocols for Problematic Plant, Oomycete, and Fungal Samples
Published on: February 3, 2017
[Update review of Passiflora].
Yu-juan Zhou1, Feng Tan, Jun Deng
1School of Life Sciences Southwest University, Chongqing 400715, China.
Summary
Passiflora, a tropical fruit, is increasingly valued for its health benefits, particularly for insomnia and anxiety. This review details its chemical makeup, nutritional value, and medicinal properties to support its comprehensive use.
Area of Science:
- Ethnobotany and Phytochemistry
- Pharmacology and Traditional Medicine
Context:
- Passiflora fruit, native to tropical/subtropical regions, holds significant ethnobotanical importance.
- Traditional uses include treatments for insomnia, anxiety, and pain relief, particularly in Europe.
- Growing global demand for Passiflora and its extracts necessitates a deeper understanding of its properties.
Purpose:
- To review and consolidate current research on the genus Passiflora.
- To detail the chemical composition and nutritional value of Passiflora.
- To explore the pharmacological effects and medicinal applications of Passiflora.
Summary:
- Passiflora is rich in nutrients and possesses compounds with significant pharmacological activities.
- Studies highlight its efficacy in managing insomnia, anxiety, and pain.
- The review covers the genus's chemical constituents, nutritional profile, and diverse medicinal effects.
Impact:
- Provides a comprehensive resource for researchers and industries interested in Passiflora.
- Supports the sustainable and comprehensive utilization of Passiflora resources.
- Highlights the scientific basis for traditional uses, potentially leading to new therapeutic developments.
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