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Updated: Jun 27, 2026

Control of Eating Behavior Using a Novel Feedback System
Published on: May 8, 2018
An integrative quantitative model of factors influencing the course of anorexia nervosa over time
Michal Yackobovitch-Gavan1, Moria Golan, Avi Valevski
1School of Nutritional Sciences, Faculty of Agricultural, Food, and Environmental Quality Sciences, Rehovot.
Objective:
To identify factors influencing the course of anorexia nervosa (AN) over time.
Method:
Former female patients with AN (36 remitted and 24 nonremitted) and 31 healthy females responded to standardized interviews and self-rating questionnaires. Remitted patients maintained normal eating, normal weight, and regular menses for the past 12 months. Patients not fulfilling these criteria were considered nonremitted.
Results:
Using logistic regression, we identified that number of hospitalizations, duration of ambulatory treatment, past vegetarianism, past anxiety, and childhood sexual abuse differentiated remitted from nonremitted patients, predicting nonremission. A similar analysis identified that elevated follow-up vegetarianism and eating-related concerns and lower body mass index (BMI) differentiated remitted from nonremitted patients, contributing to nonremission. Univariate analyses identified that remitted patients had elevated anxiety and eating-related obsessionality compared with the controls, suggesting these variables to potentially predispose to AN.
Discussion:
Elevated anxiety and eating-related obsessionality may increase the risk for the development of AN and for nonremission.
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