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Related Concept Videos

Polyprotic Acids03:38

Polyprotic Acids

Acids are classified by the number of protons per molecule that they can give up in a reaction. Acids such as HCl, HNO3, and HCN that contain one ionizable hydrogen atom in each molecule are called monoprotic acids. Their reactions with water are:
UV–Vis Spectrometers01:14

UV–Vis Spectrometers

The absorbance of UV and visible (UV–visible) radiations is measured using a UV–visible spectrophotometer. Deuterium lamps, which emit UV radiation, and tungsten lamps, which produce radiation in the visible region, are used as light sources in UV–visible spectrophotometers. A monochromator or prism is used for diffraction grating, i.e., to split the incoming radiation into different wavelengths. A system of slits is used to focus the desired wavelength on the sample cell. Samples for...
IR and UV–Vis Spectroscopy of Carboxylic Acids01:28

IR and UV–Vis Spectroscopy of Carboxylic Acids

In IR spectroscopy of carboxylic acids, the C=O bond shows a characteristic band between 1710 and 1760 cm⁻¹, and the O–H bond exhibits a broad band between 2500 and 3300 cm⁻¹.
However, the stretching absorptions for the C=O bond vary depending on the structure of carboxylic acids. The C=O bond of the free carboxylic acids shows a higher stretching frequency, 1760 cm−1, while H-bonded carboxylic acids (dimers) exhibit stretching absorptions at a lower frequency, 1710 cm−1. The C=O bond of the...
Loss of Carboxy Group as CO2: Decarboxylation of Malonic Acid Derivatives01:35

Loss of Carboxy Group as CO2: Decarboxylation of Malonic Acid Derivatives

Just like β-keto acids—which upon thermal decarboxylation form ketones—β-dicarboxylic acids undergo decarboxylation to generate monocarboxylic acids with the liberation of carbon dioxide.

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Related Experiment Video

Updated: Jun 27, 2026

A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells
11:56

A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells

Published on: April 11, 2014

Micro determination of ascorbic acid using methyl viologen.

E K Janghel1, V K Gupta, M K Rai

  • 1Chhattisgarh Institute of Technology, Near Parri Nala, G.E. Road, Rajnangaon, Chhattisgarh, India.

Talanta
|December 17, 2008
PubMed
Summary

A new spectrophotometric method accurately determines ascorbic acid by measuring a blue radical ion. This sensitive technique offers a low detection limit, suitable for analyzing ascorbic acid in various samples.

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Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)
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Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)

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An Alternative Culture Method to Maintain Genomic Hypomethylation of Mouse Embryonic Stem Cells Using MEK Inhibitor PD0325901 and Vitamin C
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An Alternative Culture Method to Maintain Genomic Hypomethylation of Mouse Embryonic Stem Cells Using MEK Inhibitor PD0325901 and Vitamin C

Published on: June 1, 2018

Related Experiment Videos

Last Updated: Jun 27, 2026

A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells
11:56

A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells

Published on: April 11, 2014

Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)
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Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)

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An Alternative Culture Method to Maintain Genomic Hypomethylation of Mouse Embryonic Stem Cells Using MEK Inhibitor PD0325901 and Vitamin C
11:53

An Alternative Culture Method to Maintain Genomic Hypomethylation of Mouse Embryonic Stem Cells Using MEK Inhibitor PD0325901 and Vitamin C

Published on: June 1, 2018

Area of Science:

  • Analytical Chemistry
  • Spectrophotometry

Background:

  • Ascorbic acid (vitamin C) is vital for human health.
  • Accurate quantification of ascorbic acid is crucial in food, pharmaceuticals, and biological studies.
  • Existing analytical methods may lack sensitivity or simplicity.

Purpose of the Study:

  • To develop a simple, sensitive, and accurate spectrophotometric method for determining ascorbic acid.
  • To establish the method's performance characteristics, including sensitivity and detection limits.
  • To validate the method's applicability to real-world samples.

Main Methods:

  • A spectrophotometric assay was developed based on the reduction of methyl viologen by ascorbic acid.
  • The formation of a stable blue free radical ion was measured at 600nm.
  • The method's linearity, sensitivity, molar absorptivity, and Sandell's sensitivity were determined.

Main Results:

  • The method demonstrated high sensitivity with a lower limit of detection of 0.1 µg/mL (0.1 ppm) for ascorbic acid.
  • Beer's law was obeyed in the concentration range of 0.1–1.0 µg/mL.
  • Molar absorptivity was 1.5x10^5 L/mol/cm, and Sandell's sensitivity was 0.001 µg/cm².
  • The method showed comparable sensitivity to flow injection analysis.

Conclusions:

  • The developed spectrophotometric method is simple, sensitive, and accurate for ascorbic acid determination.
  • The method is suitable for routine analysis of ascorbic acid in diverse matrices.
  • This technique offers a valuable alternative for quantifying ascorbic acid in food, pharmaceutical, and biological samples.