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Updated: Oct 18, 2026

Differential Effects of Lipid-lowering Drugs in Modulating Morphology of Cholesterol Particles
Published on: November 10, 2017
RP-UHPLC/MS/MS reveals statin-induced alterations in profiles of free monohydroxy sterols and tocopherols in human
Yasmin Kadyrbekova1, Ondřej Peterka1, Robert Jirásko1
1University of Pardubice, Faculty of Chemical Technology, Department of Analytical Chemistry, Pardubice, Czech Republic.
Background:
Statins are the most prescribed cholesterol-lowering drugs in the world. Reversed-phase ultrahigh-performance liquid chromatography coupled with tandem mass spectrometry (RP-UHPLC/MS/MS) enables the analysis of isomeric lipid species, and the chemical derivatization enhances ionization efficiency. Here, we address the need for a validated quantitative method for sterols and tocopherols in human plasma and its application for the characterization of statin-induced alterations in lipid composition at the level of isomeric species.
Results:
We developed a high-throughput RP-UHPLC/MS/MS method using multiple reaction monitoring (MRM) in the negative ion mode, which is based on the chemical derivatization with 3-(chlorosulfonyl)benzoic acid. The optimized and validated method using eight internal standards (IS) was applied to NIST SRM 1950, which enabled the quantification of 18 sterol species and two tocopherols (α- and γ-tocopherols). The lipidomic profiling of human plasma samples obtained from 41 statin-treated and 41 statin-naïve subjects provided a broad overview of cholesterol-related lipids. The separation of sterol isomers was an essential aspect due to the varying statistical importance of individual isomeric species.
Significance:
This methodology provides a highly sensitive and selective quantitative analysis of free sterol species and tocopherols with isomeric structural resolution, which is critical for biological interpretation. Univariate and multivariate statistical analyses demonstrated statistically significant alterations in the statin-treated cohort among endogenous free sterol species and α-tocopherol, while exogenous free sterols showed no statistically significant changes.
