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Updated: Jun 27, 2026

Mouse Body Temperature Measurement Using Infrared Thermometer During Passive Systemic Anaphylaxis and Food Allergy Evaluation
Published on: September 14, 2018
[Food-dependent exercise-induced anaphylaxis]
Bjarne Nordstrøm Kjaer1, Lars Christian Laursen
1Fuglefaengervej 15, 2. tv., DK-2400 København NV. bjarnenk@ofir.dk
Abstract:
Food-dependent exercise-induced anaphylaxis is a relatively uncommon variation of food-allergy. In conjunction with exercise, many foods - particularly wheat - can induce erythema, generalized urticaria, angioedema, asthma and upper airway obstruction. In more severe cases hypotension and shock occur - in rare cases with fatal outcome. Neither intake of food nor exercise alone will cause anaphylaxis. However, the symptoms can be avoided by the avoidance of the specific food for a period of four hours before exercising. The diagnosis is often established late, probably because of the rare incidence of the condition.
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