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Updated: Jun 25, 2026

Quantitative Phosphoproteomics in Fatty Acid Stimulated Saccharomyces cerevisiae
Published on: October 12, 2009
Tine E Thingholm1, Ole N Jensen, Martin R Larsen
1KMEB, Department of Endocrinology, Odense University Hospital, Odense M, Denmark. tthingholm@health.sdu.dk
Understanding protein phosphorylation is crucial for cell signaling and disease research. This review highlights sensitive mass spectrometry and affinity methods for analyzing low-abundance phosphoproteins.
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