Bioactive compounds in berries relevant to human health

Maurizio Battino1, Jules Beekwilder, Beatrice Denoyes-Rothan

  • 1Institute of Biochemistry, Università Politecnica delle Marche, Ancona, Italy. m.a.battino@univpm.it

Nutrition Reviews
|May 21, 2009
PubMed
Summary

Berries are rich in antioxidants and bioactive compounds, influenced by genetics and environment. Breeding and biotechnology aim to enhance these compounds for improved health benefits in cultivated berries.

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