Related Experiment Video
Updated: Jun 21, 2026

09:59
Utilizing pHluorin-tagged Receptors to Monitor Subcellular Localization and Trafficking
Published on: March 16, 2017
Fluorescent carbazolylurea anion receptors
Jennifer R Hiscock1, Claudia Caltagirone, Mark E Light
1School of Chemistry, University of Southampton, Southampton, SO17 1BJ, UK.
Organic & Biomolecular Chemistry
|July 11, 2009
Summary
New fluorescent carbazolylurea receptors exhibit high affinity for oxo-anions like bicarbonate and acetate. Dicarbazolylurea fluorescence is quenched by benzoate anions in DMSO-water mixtures.
Area of Science:
- Supramolecular Chemistry
- Organic Chemistry
- Analytical Chemistry
Background:
- Anion recognition is crucial in biological and chemical systems.
- Fluorescent sensors offer sensitive detection of anions.
- Carbazolylurea derivatives are effective anion hosts.
Purpose of the Study:
- To synthesize novel fluorescent carbazolylurea-based anion receptors.
- To investigate the anion binding affinities of these receptors.
- To explore the sensing capabilities of these receptors for oxo-anions.
Main Methods:
- Synthesis of a series of fluorescent carbazolylurea derivatives.
- Spectroscopic studies (fluorescence spectroscopy) to evaluate anion binding.
- Titration experiments to determine binding constants.
Main Results:
- The synthesized receptors demonstrated high affinity for oxo-anions, notably bicarbonate and acetate.
- Dicarbazolylurea (1) showed fluorescence quenching upon benzoate anion addition.
- The sensing mechanism involves host-guest interactions leading to fluorescence modulation.
Conclusions:
- Fluorescent carbazolylurea receptors are effective for sensing oxo-anions.
- The observed fluorescence quenching provides a basis for quantitative anion detection.
- These receptors hold promise for applications in chemical sensing.

