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Published on: January 5, 2024
Potential dietary links to central sensitization in fibromyalgia: past reports and future directions
Kathleen F Holton1, Lindsay L Kindler, Kim D Jones
1Department of Orthopaedics and Rehabilitation, Oregon Health & Science University, Portland, OR 97239-3098, USA. holtonk@ohsu.edu
Rheumatic Diseases Clinics of North America
|August 4, 2009
Abstract:
This article reviews the existing literature on fibromyalgia (FM) and diet, discusses the possible role of diet on central sensitization in FM, proposes a novel hypothesis of possible food-related contributors to central sensitization, and makes recommendations for future dietary research directions.
